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Peppadew® Peppers Recipe

PEPPADEW® Sauce Recipe


¼ cup PEPPADEW® Peppers
⅓ cup mayonnaise
¼ cup greek yogurt
1 Tbsp lemon juice
2 Tbsp fresh Italian parsley
Coarse salt and black pepper

Additional Info

Place all above ingredients in a blender or food processor and process until smooth and well combined. Keep refrigerated until ready to use. Great on top of crab cakes or salmon cakes.

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