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PEPPADEW® Peppers Recipe

Margarita Recipe with PEPPADEW® Peppers by Martha Stewart


Lime wedge
1 ounce Cointreau
Flaky sea salt
1 ounce lime juice
1 tablespoon PEPPADEW® peppers brine
2 ounces silver tequila

Additional Info

Rub the rim of a glass with a lime wedge, dip rim in flaky sea salt, and fill glass with ice. Pour tequila, Cointreau, lime juice, and PEPPADEW® pepper brine into an ice-filled cocktail shaker. Shake and strain into glass. Garnish with lime wedge and a PEPPADEW® pepper.

Posted by: Martha Stewart

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