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PEPPADEW® Peppers Recipe

Crab Dip Recipe with PEPPADEW® Peppers


(1) 8 oz. pkg. cream cheese (softened)
½ tsp. dill weed
1 cup shredded artificial crab meat
2 tsp. chopped chives (optional)
½ cup shredded cheddar cheese
PEPPADEW® peppers drained and diced to taste
about 5 or 6 black olives, diced
Salt and pepper to taste

Additional Info

Blend cream cheese, and shredded cheddar cheese in a food processor. Fold in the remaining ingredients so that the dip is chunky and not pureed.

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