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Peppadew® Peppers Recipe

PEPPADEW® Grilled Tuna Recipe


6 oz red onion, grilled
1 cucumber, washed, peeled and seeded
4 oz artichoke hearts, quartered
4 ea lemons, juiced
1/4 bunch parsley, washed and picked leaves
3 oz, chopped Peppadews
1 ea tuna loin steak

Additional Info
  • Serves 2


Combine onion, cucumber (cut into batons) artichoke hearts, lemon juice, and Peppadew and let sit for 2 hours. Grill tuna to desired doneness. Add parsley right before serving

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