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PEPPADEW USA
The United States Distributorship of the
Peppadew Product Line
Pasta Salad with Avocado & Cherry Tomatoes

Serves 4
Ingredients:
- 3 tbsp soy sauce
- 3 tbsp sesame oil
- 1 tbsp lemon juice
- tiny pinch of chili powder
- 9 oz fusilli
- 2 avocados, peeled and sliced
- 1 1/2 cups cherry tomatoes, halved (red and yellow, if possible)
- 1 red onion, peeled and diced
- 4 tbsp sun dried tomatoes in oil, drained and sliced
- 1/2 cup PEPPADEW™ Sweet Piquanté Peppers halved
- 1/4 cup small black olives
- 4 tbsp coriander leaves
Instructions for Preparation:
- In a small screw-top jar, shake together soy sauce, sesame oil, lemon
juice and chili powder for the dressing and set aside.
- Cook pasta in salted water until al dente.
- Drain, rinse under cold running water and drain again.
- Place in a bowl with the rest of the ingredients except coriander
leaves.
- Pour the dressing over and toss until well blended.
- Check seasoning and garnish with fresh coriander leaves.
- Serve at once.
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